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    • Department of Food Engineering at Shahrisabz
    • Technology of food products
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    • Browsing Theses by Subject
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    • Department of Food Engineering at Shahrisabz
    • Technology of food products
    • Theses
    • Browsing Theses by Subject
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    Browsing Theses by Subject

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        Subject
        byurokratik, intellektual mulk, moslashuvchan mehnat tizimi, iqtisodiyotni liberallashtirish, moliya sektorini rivolantirish, portfel investitsiya, to‘g‘ridanto‘g‘ri investitsiya, milliy valyuta, likvidlik, modernizatsiya, diversifikatsiya, raqobatbardoshlik, soliq tushumlari, texnologik transfer [1]
        Elektr energiyasi, narxlar dinamikasi, qayta tiklanuvchi energiya, yashil iqtisodiyot, energiya samaradorligi, GES, quyosh energiyasi, shamol energiyasi, iste’mol, energiya bozor, inflyatsiya, elektr tarif, iqtisodiy tahlil, ekologik xavfsizlik, energiya ta’minoti. [1]
        Innovation , interactive , methods , technology , games , critical thinking , pedagogical technology , creative thought [1]
        Kompozit aralashma, kleykovina miqdori, kleykovina sifati, elastiklik, cho‘ziluvchanlik, struktura xususiyatlari, texnologik jarayon, optimal nisbatlar, mahsulot sifati, iste’mol xususiyatlari. [1]
        mikroorganizmlar, oziq-ovqat sanoati, ekologik xavfsizlik, agrosanoat, biotexnologiya, GRAS [1]
        sut mahsulotlari, sutni qayta ishlash, ultrafiltratsiya, mikrofiltratsiya, pastyerizatsiya, fermentatsiya, ultratovushli cho‘ktirish, oziq-ovqat texnologiyalari, sut sanoati, mikrobiologik xavfsizlik, ekologik samaradorlik [1]

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